February 12, 2006

THERMONOMICS® TESTIMONIAL
Hansen Foods
Suttons Bay, Michigan

Dear Thermonomics,

Thank you for helping me. Your product is unbelievable. When your salesman came into my store, I really didn’t believe there was a product that could do what he said it would do. I was having problems with my 3-tier cheese case. The top tier would not get below 46 degrees. This case is only 3 years old and we never could make it work. After considerable time and money we came to the conclusion that we would have to stock non- perishables on the top tier. It is now 34 degrees.

We were having problems in our produce case with the mushrooms turning brown. I did not tell anyone that I did an install of Thermonomics my produce manager came to me and wanted to know what I did to the produce case. She said she no longer has condensation on the back wall of her produce case and her mushrooms were lasting longer.

Our fresh meat is lasting longer in the meat case and all of our cases are holding better.

My electric demand went down from 180 to 140. That’s pretty impressive. I am going to use the greenhouse gases saved in my ads. 1000kw =1ton of greenhouse gases. We’ve saved 10 to 17% off our electric bill and god only knows how much on perishables.

David Hansen
Hansen Foods